JMPB - Volume 7, Number 2, 2018

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1. Effect of Titanium Dioxide Nanoparticles on Essential Oil Quantity and Quality in Thymus vulgaris under Water Deficit

Bahman Fazeli-Nasab1*, Ali-Reza Sirousmehr2 and Hamide Azad2

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2. Effects of Silicon and AgNO3 Elicitors on Biochemical Traits and Antioxidant Enzymes Activity of Henbane (Hyoscyamus reticulatus L.) Hairy Roots

Behnam Gheisary1, Bahman Hosseini1*, Hamid Hassanpour1 and Amir Rahimi2

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3. Potential Protective Effect of Pretreatment with Caraway Essential Oil in vivo Model of Iron Nanoparticle-induced Liver Injury

Abolfazl Dadkhah1*, Faezeh Fatemi2, Mohammad Reza Mohammadi Malayeri3, Fatemeh Torabi4, Mostafa Sarbazi5 and Salome Dini6

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4. Identification, Cloning and Structural Analysis of Major Genes from Portulaca oleracea L. Hairy Roots that Involved in the Biosynthesis of Dopamine

Somayeh Babashpour1, Khosro Piri1* Haidar Saify Nabiabad2 and Farzaneh Sabouni3

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5. Seasonal Variations in Carnosic Acid Content of Rosemary Correlates with Anthocyanins and Soluble Sugars

Mojtaba Hadi Soltanabad, Mohammad B. Bagherieh-Najjar* and Manijeh Mianabadi

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6. Effect of Chamomile, Wild Mint and Oregano Herbal Extracts on Quality and Quantity of Eggs, Hatchability, and Some Other Parameters in Laying Japanese Quails

Alireza Behnamifar, Shaban Rahimi*, Mohammad Amir Karimi Torshizi and Zahra Mohammad Zade

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7. Effect of Harvesting Time on Content and Chemical Composition of Essential Oilfrom Stachys lavandulifolia Vahl (Lamiaceae)

Fatemeh Nejadhabibvash1*, Mohammad Bagher Rezaee2, Abdolbaset Mahmudi3 and Kamkar Jaimand2

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8. Ecological Properties of Medicinal Plant of Hymenocrater calycinus (Boiss.) Benth. in north- eastern Khorasan, Iran

Ali Mohammad Asaadi1* and Asghar Khoshnod Yazdi1

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9. The Effect of Rootstocks on the Peel Phenolic Compounds of Satsuma mandarin (Citrus unshiu)

Behzad Babazadeh-Darjazi1* and Kamkar Jaimand2

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10. Antioxidant and Antimicrobial Capacity of Phenolic Compounds of Mango (Mangifera indica L.) Seed depending upon the Extraction Process

A. Thalia Bernal-Mercado1, Cristhian Acevedo-Hernandez1, Brenda A. Silva-Espinoza1, M. Reynaldo Cruz-Valenzuela1, Gustavo A. Gonzalez-Aguilar1, Filomena Nazzaro2, Mohammed Wasim Siddiqui3, J. Fernando Ayala-Zavala1*,  Florinda Fratianni2 and F. Javier Vazquez-Armenta4

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11. Photosynthesis and Antioxidative Systems of Andrographis paniculata as Affected by Compost Tea Rates

Daryush Talei *

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JMPB - Volume 7, Number 1, 2018

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1. Evaluation of in vitro Antimicrobial, Antidiabetic and Antioxidant Potential of Alyssum homalocarpum and Green Synthesis of the Silver Nanoparticles

Tahereh Valadbeigi1* and Ensieh Ghasemian Lemraski2

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2. Comparison Extraction Methods of Essential oils of Rosmarinus officinalis L.  in Iran By Microwave Assisted Water Distillation; Water Distillation and Steam Distillation

Kamkar Jaimand1, Mohammad Bagher Rezaee1 and Saied Homami2*

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3. Zataria multiflora Essential oil Prevent Iron Oxide Nanoparticles-induced Liver Toxicity in Rat Model

Hamid Reza Attaran1*, Faezeh Fatemi2, Azadeh Rasooli3, Abolfazl Dadkhah4, Mohammad Reza Mohammadi Malayeri5 and Salome Dini6

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4. Total Phenolic and Flavonoids Contents, Radical Scavenging Activity and Green Synthesis of Silver Nanoparticles by Laurus nobilis L. Leaves Aqueous Extract

Sanaz Kashkouli, Mina Jamzad* and Azita Nouri

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5. Response of Seed Yield and Essential oil of Black Cumin (Nigella sativa L.) Affected as Foliar Spraying of Nano-fertilizers

Esmaeil Rezaei-Chiyaneh1*, Sajjad Rahimi2, Amir Rahimi1, Hashem Hadi1 and Hassan Mahdavikia3

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6. Ajowan (Trachyspermum copticum) Responses to Organic Fertilizers and Bio-fertilizers under Drought Stress

Aghil Ghaebi1, Mohammadjavad Seghatoleslami2* and Gholamreza Mousavi2

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7. Quantity and Quality of Dill Essential Oil as Influenced by Organic Fertilizers

Mahmud Khoramivafa1*, Kiavash Arivn2 and Kyomars Sayyadian3

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8. Investigation of Phytochemical and Antioxidant Capacity of Fennel (Foeniculum vulgare Mill.) Against Gout

Yeganeh Teimoori-Boghsani, Mohammad Bagher Bagherieh-Najjar* and Manijeh Mianabadi

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9. Vitis Elegan as a Promising Antidiabetic Herb: Phytochemical and Pharmacological Assessment

Fatemeh Sadeghi1,2, Jamaludin Bin Mohamad1, Samad Muhammadnejad3, Mahnaz Haddadi4, Mohammad Shirkhoda5, Sepideh Mehrzad6, and Tahereh Barati7*

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10. Allelopathic Potentials of Medicinal Plant, Vinca rosea L.

Sasan Mohsenzadeh* and Maryam Behzadi

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11. Mitotic Block of Human Blood Cells by Vinca herbacea, Catharanthus roseus and Colchicine Alkaloids

Babak Delnavaz Hashemloian* and Azra Ataei Azimi

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12. The Effect of Rootstocks on the Sugars, Acids, Carotenoids, Chlorophylls and Ethylene of Clementine Mandarin (Citrus clementina)

Behzad Babazadeh-Darjazi1* and Kamkar Jaimand2

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13. Reversed-phase Liquid Chromatographic Quantification of Pyrethrins in the Extract of Wild Tanacetum parthenium (Feverfew) from Northern Khorasan Province (Iran)

Fatemeh Kouhestani1, Mohammad SaaidDayer1* and Hossein Kamali 2

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14. Genetic and Morphological Diversity of Wild Mint "Mentha longifolia (L.) Hudson subsp. noeana (Briq.) Briq." in South and Southeastern Iran 

Zeinab Panjeshahin, Gholam-Reza Sharifi-Sirchi* and Davood Samsampour

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15. The Effect of Aminolevulinic Acid on Physiological and Biochemical Characters of Red-fleshed Apple (Malus sp. Genotype R1R1) under Salinity Stress

Fatemeh Zahedzadeh, Fariborz Zaare-Nahandi*, Mohammad Reza Dadpour, Alireza Motallebi Azar and Saeide Alizadeh Salteh

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JMPB - Volume 6, Number 1, 2017

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1. Priming Effect of on the Enhancement of Germination Traits in Aged Seeds of Chamomile (Matricaria chamomilla L.) Seeds Preserved in Medium and Long-term Storage

Leila Falahhosseini1,Mohammad Ali Alizadeh2* and Saeed Vazan3

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2. Effect of Priming on Germination and Enzyme Activity of Achillea vermicularis Seeds after Naturally and Accelerated Aging

Leila Rasoolzadeh1, Parvin Salehi Shanjani2* and Hamid Madani3

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3. Biofertilizers and Drought Stress Effects on Yield and Yield Components of Fennel (Foeniculum vulgare Mill.)

Khosro Azizi*

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4. The Effect of Planting Seasons on Quantitative and Qualitative Characteristics of Black cumin (Nigella sativa L.)

Zeinab Safaei*, Majid Azizi, Gholamhossein Davarynejad and Hossein Aroiee

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5. Investigation of Altitude on Morphological Traits and Essential Oil Composition of Nepeta pogonosperma Jamzad and Assadi from Alamut Region

Masoumeh Layeghhaghighi1, Moazzam Hassanpour Asil2*, Bohloul Abbaszadeh3, Fatemeh Sefidkon3 and Mohammad Matinizadeh3

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6. Morphological, Molecular and Phytochemical Variation in Some Thyme Genotypes

Marzieh Dalir1 and Abbas Safarnejad2*

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7. Comparative Study on Essential Oils of Lavandula officinalisL.from Three Different Sites with Different Methods of Distillation

Mahboobeh Babaee Khalajee1*, Kamkar Jaimand2, Shahla Mozaffari1 and Seyed Ahmad Mirshokraie3

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8. Influence of Plant Growth Regulators on Callus Induction, Silymarin Production and Antioxidant Activity in Milk Thistle (Silybum marianum L. Gaertn.) under Tissue Culture Medium

Sahar Eari, Mahnaz Aghdasi*, Elham Ahmadzadeh and Manijeh Mianabadi

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9. Allelopathy Effects of Trifolium alexandrium L. on Germination and Nutrient Uptake in Medicinal Plant Peganum harmala L.

Mahdieh Ebrahimi1*, Asma Ricki Maryshany2 and Ebrahmi Shirmohammadi3

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10. In vitro shoot Proliferation of Hypericum perforatum L. through Indirect and Direct Plant Regeneration

Manizhe Abdollahpoor1*, Siamak Kalantari1, Majid Azizi2 and Yusef Ali Saadat3

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11. Marketing Margin Analysis of Jujube (Case Study: Birjand)

Seyed Yaghoub Zeraatkish*

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12. Genetic Diversity Evaluation of Lemon balm (Melissa officinalis L.) Ecotypes Using Morphological Traits and Molecular Markers

Mehdi Rahimi1* and Mojtaba Kordrostami2

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13. Bulb Production of 38 Iranian Garlic (Allium sativum L.) Cultivars in Greenhouse Conditions

Ali Ammarellou*

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14. The Effect of Sour Orange, Swingle Citrumelo and Troyer Citrange Rootstocks on the Peel Components of Kumquat (Fortunella Margarita)

Behzad Babazadeh Darjazi

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JMPB - Volume 6, Number 2, 2017

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1. Essential oils Composition of Ocimum basilicum var. purpurascens from Different Ecological Zone in Iran and Antimicrobial Activity against Different Bacterial Species

Nasim Milani Kalkhorani1*, Mohsen Dadgar2,Mohammad Bagher Rezaee3,Arash Mahboubi4 andFatemeh HeroAbadi5

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2. Chemical Composition and Antioxidant Properties of some Species of Lamiaceae Family from Iran

Mohammad Amin Mehrnia1*, Aigin Bashti2 and Hasan Majdi Nasab3

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3. Allelopathy and Anti-mitotic Effects of Cuscuta campestris and Cuscuta monogyna Extracts on Plant Cell Division

Azra Ataei Azimi* and Babak Delnavaz Hashemloian

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4. Effects of Irrigation Interval and Nitrogen Amount on Different Clary Sage (Salvia sclarea L.) Characters in Karaj

Bohloul Abbaszadeh*, Fazlollah Safikhaniand Maasoumeh Layeghhaghighi

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5. Saffron Flower and Stigma Yield Changes in Response to Application of Different Levels of super Absorbent Polymer

Hamid-Reza Fallahi1*, Gholamreza Zamani1, Mahsa Aghhavani-Shajari2, Alireza Samadzadeh1, Ferdinando Branca3 and Mokhadereh Mehrabani4

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6. In vitro Response of Asparagus breslerianus to NaCl

Seyyed Javad Mousavizadeh*, Mohammad Reza Hassandokht and Abdolkarim Kashi

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7. Effects of Methyl Jasmonate and Chitosanon Shoot and Callus Growth of Iranian Hypericum perforatum L. in vitro Cultures

Manizhe Abdollahpoor1*, Siamak Kalantari1,Majid Azizi2 and Yousef Ali Saadat3

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8. The Effect of Rootstocks on the Peel Phenolic Compounds of Clementine Mandarin (Citrus clementina)

Behzad Babazadeh Darjazi*1 and Kamkar Jaimand2

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9. Effects of some Ggronomic Techniques on Oil Yield and Composition of Oenothera biennis L.

Omid Sohrabi1, Azim Ghasemnezhad1*, Ahmad Nadimi1 and Manochehr Shahbazy2

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10. Effects of Different Treatments on Improving Seed Germination Characteristics in Medicinal Species of Origanum vulgare L. and Thymus transcaspicus Klokov

Ali Mohammad Asaadi*

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11. Agrobacterium Rhizogenes-mediated Transformation of Peganum multisectum (Maxim) Bobrov and Harmine Production in Hairy Roots

Mohammad Ali Ebrahimi*

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12. Eco-phytochemistry of Nepeta asterotricha Rech. f. (Case study: Deh Bala, Yazd)

Seyed Mostafa Goldansaz1, Zeinab Jafarian Jeloudar1*, Roja Safaeian2 and Ali Sonboli3

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13. Estimating General and Special Combining Abilities for Economic Traits in Turkish Hybrid Opium Poppy (Papaver somniferum L.) Lines.

Negar Valizadeh1, Neset Arslan1 and Amir Rahimi2*

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14. Evaluation of Genetic Variation of Common Fig (Ficus carica L.) in West of Iran

Sanaz Fatahi1, Kianoosh Cheghamirza1*, Isa Arji2 and Leila Zarei1

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15. Comparison between Two Groups of Pathogenic Bacteria under Different Essential Oil Extract of Ocimum basilicum L.

Amir Mohammad Daneshian Moghaddam1*, Jalal Shayegh2 and Jalil Dolghari Sharaf2

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16. Phytotoxic Effects of Heavy Metals on Seed Germination and Seedling Growth of Medical Plant, Hyssop (Hyssopus officinalis L.) in Laboratory Conditions

Majid Sharifi-Rad1*

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JMPB - Volume 5, Number 2, 2016

 

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1. Black cumin (Nigella sativa L.) Yield Affected by Irrigation and Plant Growth Promoting Bacteria

Mohammad Reza Haj Seyed Hadi1*, Mohammad Taghi Darzi2and Gholamhossein Riazi3

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2. The Effect of Vermicompost and PGPR on Physiological Traits of Lemon Balm (Melissa officinalis L.) Plant under Drought Stress

Abolfazl Kazeminasab1, Mehrdad Yarnia1*, Mohamad Hossein Lebaschy2, Bahram Mirshekari1 and Farhad Rejali3

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3. Impact of Super Absorbent Polymer and Irrigation Management on Seed and Essential Oil Yields of Cumin

Alireza Samadzadeh1, Hamid Reza Fallahi1*, Gholamreza Zamani1, Shahram Nakhaie2 and Mahsa Aghhavani-Shajari3, Amin Amirizadeh1

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4. Eessential Oil Composition of Achillea filipendulina, A. arabica and A. eriophora Cultivated under Temperate Climate in Iran

Mehdi Mottaghi1*, ParvinSalehi Shanjani2, Ali Ashraf Jafari2, Mehdi Mirza2 and Mohammad Reza Bihamta3

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5. Essential Oils of Salvia hydrangea DC. ex Benth. from Kiasar-Hezarjarib regions, Iran-Impact of Environmental Factors as Quality Determinants

Mahdieh Ebrahimi1* and Somayeh Ranjbar2

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6. First   Report on Screening of the Profiles of the Essential Oils and Volatiles from the Aerial Parts of Marrubium persicum Using Classical and Advanced Methods Prior to Gas Chromatographic Mass Spectrometric Determination

Majid Mohammadhosseini

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7. Chemical Composition of the Essential Oil of Tanacetum uniflorum (Fisch. & C.A. Mey.  ex DC.) Sch.Bip. from (Salmas) North-West of Iran

Mohammad Bagher Rezaee2*, Gholamreza Amin3, Kamkar Jaimand2 and Helia Yadegari1

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8. High-Frequency in Vitro Direct Shoot Regeneration from Nodal Explants of Hyssop Plant (Hyssopus officinalis L.)

Bahman Hosseini1, Morteza Alizadeh1, Abbas Hassani1, Morad Jafari2 and Amir Rahimi3*

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9. Considerable Azadirachtin Production in Neem Cell Culture under Abiotic Elicitor Induction

Ghasemali Garoosi*, Banafsheh Gholami and Ramin Hosseini

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10. Growth Inhibitory Effect of Anthemis haussknechtii Root Extract, as aSource of Parthenolide, on Breast Cancer Cell Line

Nesa Jafari1,2, Sonbol Nazeri1*, Zohreh Rabiei2, Sattar Tahmasebi Enferadi2* and Reza Behroozi2

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11. Study of some Ecological Characteristics and Potential Allelopathic of Otostegia persica in Hormozgan Province

Aghir Khalil Aria1, Mohammad Amin Soltanipoor2* and Rahman Asadpour3

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12. Evaluation of Persian Shallot (Allium hirtifolium) Ecotypes for Phytochemical Components and Antioxidant Activity

Jaber Panahandeh*, Nasrin Farhadi, Alireza Motallebi Azar and Saeideh Alizadeh Salte

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13. The Effect of Rootstocks on Peel Components and Juice Quality of Clementine Mandarin (Citrus clementina)

Behzad Babazadeh Darjazi

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14. Evaluation of Iinhibition Effect of ZnO Nanoparticles Concentration regarding Seed Germination and Seedling Growth of Fenugreek (Trigonella foenum-graecum L.)

Narges Ghasemi Siani1, Seyfollah Fallah1* and Ali Rostamnejadi2

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